Saturday, January 24, 2009

Red Burgundy Okra


Bred by Leon Robbins at Clemson University after eight years of careful selection. Attractive 4' plant with green leaves and burgundy stems, branches and leaf ribs. Tender 6-8" pods. 55-60 days.
Planting Instructions: Sow seeds outdoors 1/2-1" deep when soil temperature has warmed. Okra thrives in warm weather and should only be planted in full sun. Plants should be thinned to 6-8" after germination. Okra will produce abundantly if kept well picked.
Seed Saving Instructions: Okra's large decorative blossoms are cross-pollinated by insects very easily. Varieties can be kept pure by covering blossoms with cloth bags before they open, or you can isolate varieties by 1 mile from each other. Allow okra pods to turn brown and dry on the plant. Harvest before seedpods split open enough to drom seeds onto ground.

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